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Roasted Autumn Squash

Pumpkin Seed Salsa, Yogurt, Mint

$9
Grilled Heirloom Carrot

Local honey, pistou, and toasted benne seeds

$7
Pimento Cheese

Grilled Nosh Bakery sourdough, house pickles

$8

Wayco Country Ham $5
Crispy Brussels Sprouts

Black garlic chili paste, cucumber, lime

$9
Leaf Lettuce

Tyger River lettuce, shaved local vegetables, buttermilk vinaigrette, Raven Cliff cheese, cornbread crumbs

$8
Kennedy Burger

Double “smashed” patties, mustard, house pickles, shaved onion, special sauce, American cheese

$11
Roasted Beets

Honeycrisp Apple, Goat Cheese, Pistachio, Arugula, Beet Vinaigrette

$12
Crab Fried Rice

NC lump, Carolina gold rice, celery, farm egg, benne seed

$16
Corn Flour Gnocchi

Sweet Potato Puree, Crispy Brussel Leaf, Apple, Sage Brown Butter, Almond

$14
Charred Octopus

Caper, Lemon, Parsley, Celery Root Puree

$15

Bucatini alla Carbonara

Pancetta, Green Peas, Chives, Raven Cliff Cheese, Grant’s Egg

$19
Risotto

Carnaroli Rice, Fall Squash, Arugula, Raven Cliff Cheese, Black Garlic

$21
Crispy Pork Belly

Colonial Milling Polenta, Apple Butter, Grant's Egg, Benne

$25
Grilled 14 oz Ribeye

Au Poive, Trumpet Mushrooms, Charred Green Onion

$48
Duo of Duck

Confit Leg, Glazed Breast, Dutch Fork Pumpkin, Duck Glace

$36

Small Plates